Our Bread Plant setup is built for efficient, high-volume bread production with consistent results. It features essential equipment including the Dough Moulder, Spiral Kneader, Mini Bread Slicer, Rotary Rack Oven, Dough Rounder, and Volumetric Divider—all working together to streamline the process from mixing and dividing to shaping, baking, and slicing fresh loaves.